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FOOD

When we talk about foodstuff, hygiene becomes a priority and safety becomes imperative. Whatever the application, it is essential to adopt suitable measures to effectively tackle risky situations, by removing any potential hazardous source.

In those environments directly in contact with food, cleaning processes entail removing dirt and any medium for passing bacteria, thus preventing their diffusion.

The main Cleaning goal in food-related environments is to supply suitable tools to preserve a high level of hygiene and ensure the maximum safety.

HYGIENE AND SAFETY TO PROTECT HUMAN HEALTH

Since its foundation, Filmop has always focused on protecting human health, by designing and creating efficient and safe cleaning products and systems, in compliance with regulations.

Filmop equipment’s user-friendly layout ensures a correct use of the same, reducing errors to a minimum and facilitating operators training.

Filmop’s range also features a highly ergonomic design and a scrupulous attention to details, to guarantee that they are light and sturdy at the same time.

Those who choose Filmop can also benefit from food-grade solutions, in compliance with current European regulations on Food Contact.

SYSTEMS RECOMMENDED FOR EACH ENVIRONMENT
FOOD
All cafeterias must ensure clean and safe environments, by adopting suitable food-grade measures.
FOOD
Guaranteeing high hygienic standards is a priority for all coffee shops, in order to preserve their employees and customers’ health.
FOOD
Kitchens are extremely sensitive areas that need to be handled with extreme care, to preserve a constant high level of hygiene.
FOOD
Ensuring hygiene and complying with standards are crucial for any company, especially those belonging to the food sector.